 |
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Cappuccino, Espresso: The Book of Beverages (Nitty Gritty Cookbooks Series) |
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| Author: |
Christie Katona |
 Book Review
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| Format: |
Paperback |
| ISBN: |
1558672125 |
|
| Publish Date: |
October 1998 |
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Blood Type O Food, Beverage and Supplemental Lists (Food, Beverage and Supplement) |
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| Author: |
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Book Review
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| Format: |
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| ISBN: |
0425183092 |
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| Publish Date: |
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Michael Broadbent's Vintage Wine |
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| Author: |
Michael Broadbent |
Book Review
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| Format: |
Hardcover
|
| ISBN: |
0151007047 |
|
| Publish Date: |
November 1, 2002 |
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Travels with Barley: A JourneyThrough Beer Culture in America |
|
| Author: |
Ken Wells |
Book Review
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| Format: |
Hardcover |
| ISBN: |
074323278X |
|
| Publish Date: |
September 2004 |
| |
|
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|
The Big Book O' Beer: Everything You Ever Wanted to Know about the Greatest Beverage on Earth |
|
| Author: |
Duane Swierczynski |
Book Review
|
| Format: |
Paperback |
| ISBN: |
1931686491 |
|
| Publish Date: |
July 2004 |
| |
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|
|
The Wine Bible |
|
| Author: |
Karen MacNeil |
Book Review
|
| Format: |
Paperback
|
| ISBN: |
1563054345 |
|
| Publish Date: |
September 2001 |
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|
Paradise |
|
| Author: |
A.L. KENNEDY |
Book Review
|
| Format: |
Hardcover
|
| ISBN: |
1400043646 |
|
| Publish Date: |
March 8, 2005 |
| |
|
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A Double Scotch: How Chivas Regal and The Glenlivet Became Global Icons |
|
| Author: |
F. Paul Pacult |
Book Review
|
| Format: |
Hardcover |
| ISBN: |
0471662712 |
|
| Publish Date: |
March 2005 |
| |
|
|
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From Vines to Wines : The Complete Guide to Growing Grapes and Making Your Own Wine |
|
| Author: |
Jeff Cox |
Book Review
|
| Format: |
Paperback
|
| ISBN: |
1580171052 |
|
| Publish Date: |
January 3, 1999 |
| |
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|
|
Salt: A World History |
|
| Author: |
Mark Kurlansky |
Book Review
|
| Format: |
Paperback |
| ISBN: |
0142001619 |
|
| Publish Date: |
January 2003 |
| |
|
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|
Wine for Dummies |
|
| Author: |
Ed McCarthy, et al |
Book Review
|
| Format: |
Paperback
|
| ISBN: |
0764525441 |
|
| Publish Date: |
August 11, 2003 |
| |
|
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|
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|
Food and Beverage Cost Control with Diskette |
|
| Author: |
Jack E. Miller |
Book Review
|
| Format: |
Textbook Hardcover |
| ISBN: |
0471273546 |
|
| Publish Date: |
February 2004 |
| |
|
|
|
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|
Windows on the World Complete Wine Course: 2005 Edition : A Lively Guide (Windows on the World Complete Wine Course) |
|
| Author: |
Kevin Zraly |
Book Review
|
| Format: |
Hardcover
|
| ISBN: |
1402717334 |
|
| Publish Date: |
August 1, 2004 |
| |
|
|
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|
|
Playboy: Bartender's Guide |
|
| Author: |
Thomas Mario |
Book Review
|
| Format: |
Hardcover |
| ISBN: |
0760742022 |
|
| Publish Date: |
July 2003 |
| |
|
|
|
|
|
Kitchen Confidential: Adventures in the Culinary Underbelly |
|
| Author: |
Anthony Bourdain |
Book Review
|
| Format: |
Paperback
|
| ISBN: |
0060934913 |
|
| Publish Date: |
May 1, 2001 |
| |
|
|
|
Bartending
