From Library Journal
Peters is an artist and former Tiffany's designer turned cake decorator extraordinaire. Here she presents detailed instructions, accompanied by line drawings and color photographs, of three dozen of her elaborate creations. Her collection is somewhat more sophisticated than Greg Robinson and Max Schofield's The Icing on the Cake ( LJ 5/15/89), and cake bakers with lots of patience should find it inspiring. For special collections.Copyright 1991 Reed Business Information, Inc.
Colette's Cakes: The Art of Cake Decorating, Vol. 1 FROM THE PUBLISHER
Painter and former Tiffany's designer Colette Peters presents complete instructions for reproducing 34 of her most gorgeous and inventive cakes. Step-by-step directions and more than 200 line drawings and color photos guarantee that even a novice will be able to create exceptional cakes from the very beginning. Includes recipes for white and chocolate cake, icings, and more.
FROM THE CRITICS
Library Journal
Peters is an artist and former Tiffany's designer turned cake decorator extraordinaire. Here she presents detailed instructions, accompanied by line drawings and color photographs, of three dozen of her elaborate creations. Her collection is somewhat more sophisticated than Greg Robinson and Max Schofield's The Icing on the Cake ( LJ 5/15/89), and cake bakers with lots of patience should find it inspiring. For special collections.
BookList - Denise Perry Donavin
From the creator of "Colette's Cakes" comes a splendid collection of Christmas confections, cookies, cakes, and other creations. Plenty of novel ideas appear beautifully illustrated on these pages, but most will be too difficult for the amateur, even though precise instructions are given for every item. There are a few, such as Christmas cookie boxes and edible ornaments, that the dilettante could attempt. A elegant treasury of treats.