Book Description
This ninth collectors’ edition includes every recipe—more than 900 total!—representing a year’s worth of Cooking Light, the world’s most widely read food magazine. Jammed with tips, nutrient analysis, photographs, food facts, and menu suggestions, you’ll be eating smart without sacrificing taste in no time. But Cooking Light goes way beyond basic menus by offering the latest scoop on food trends, international ingredients, tabletop style, and more. This handsome collection is triple-indexed so readers can find favorite recipes fast.
Cooking Light Annual Recipes 2005 FROM THE PUBLISHER
With more than 10 million subscribers, Cooking Light magazine is the #1 epicurean magazine in the world. It's THE source for delicious, healthy recipes and useful ideas to guide you in your quest to be fit, eat smart, and live well. And now you can get all the appetizing, intriguing, and inspiring recipes from 2004 in this latest compilation by the editors of Cooking Light-Cooking Light Annual Recipes 2005.
While Cooking Light Annual Recipes 2005 is jam-packed with more than 1,000 mouthwatering, indulgent recipes, it's so much more than just a recipe collection! This 496 page book is also a comprehensive must-have resource for all the latest cooking techniques, quick tips, fresh ingredients, and innovative kitchen equipment.
Art & Photography
Book Info
