Book Info | | | enlarge picture
| The Little Black Book of Barbecue | | Author: | Mike Heneberry | ISBN: | 0880884894 | Format: | Handover | Publish Date: | June, 2005 | | | | | | | | | Book Review | | | The Little Black Book of Barbecue FROM THE PUBLISHER The "Essential Guide to Grilling, Smoking, and BBQ" includes recipes for burgers, steaks, pork, chicken, and seafood--and the vegetables, sides, and spice rubs that will make you a legendary chef. Fits handily in a man's back pocket! Measures 5.75" x 4.25." Contains 160 pages, lies flat for easy use, also has an elastic band marker.
| |