Healthy, delicious, modern -- everyone loves sushi. But, if you thought sushi was hard to make yourself -- not so! Here, young food writer Fiona Smith has included lots of easy recipes for homemade sushi. Fiona's recipes are great if you're Vegetarian. Try simple fillings with just vegetables -- or Avocado Rolls with Chives and Cashews. If you love healthy Fish and Seafood, you'll love Smoked Fish Hand Roll, or a California Roll with avocado, cucumber, and fresh crab. Unusual Meat and Poultry recipes include Roast Pork with Pickled Plums and Teriyaki Chicken Roll with Miso Dipping Sauce. And speaking of miso -- you'll need a selection of miso soups that traditionally end a sushi meal; Miso Soup with Wakame, Tofu, and Lettuce for instance, or Red Miso Soup with Scallions and Crisp Tempura Croutons. One of the secrets of sushi making is how to cook rice. If you thought you couldn't do it, don't worry. Fiona will show you the secret, and it's simple. She also shows you how to make great accompaniments, like fabulous pickles and three ways with wasabi. You can have parties where you provide the ingredients and guests make up their own hand rolls from their favorite ingredients, or you can do it for them -- it takes no time at all! This is really easy party food, healthy snack food -- and great food for kids.