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Bread
 Top Sellers for Bread Books:   
The Panera Bread Cookbook: Breadmaking Essentials and Recipes from America's Favorite Bakery-Cafe  
Author: Panera Bread Book Review
Format: Paperback
ISBN: 140008041X
Publish Date: November 2004
     
Better Homes and Gardens More Bread Machine Bounty  
Author: Better Home & Gardens Book Review
Format: Other Format
ISBN: 1402834403
Publish Date:
     
Bread And Wine: Readings For Lent And Easter  
Author: Book Review
Format: Paperback
ISBN: 1570755728
Publish Date: January 8, 2005
     
Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread  
Author: Peter Reinhart Book Review
Format: Hardcover
ISBN: 1580082688
Publish Date: November 2001
     
Tassajara Bread Book  
Author: Edward Espe Brown Book Review
Format: Paperback
ISBN: 157062089X
Publish Date: August 1995
     
Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread - from Every Kind of Machine  
Author: Beth Hensperger Book Review
Format: Paperback
ISBN: 155832156X
Publish Date: September 2000
     
Build Your Own Earth Oven : A Low-Cost, Wood-Fired Mud Oven; Simple Sourdough Bread; Perfect Loaves  
Author: Kiko Denzer Book Review
Format: Paperback
ISBN: 0967984602
Publish Date: May 15, 2000
     
The Bread Machine Book: Over 100 Recipes for Spectacular Breads  
Author: Marjie Lambert Book Review
Format: Hardcover
ISBN: 0641633149
Publish Date: March 2005
     
The Bread Bible  
Author: Rose Levy Beranbaum Book Review
Format: Hardcover
ISBN: 0393057941
Publish Date: September 2003
     
Gluten-Free Gourmet Bakes Bread: More than 200 Wheat-Free Recipes  
Author: Bette Hagman Book Review
Format: Paperback
ISBN: 0805060782
Publish Date: August 2000
     
A Blessing of Bread: The Many Rich Traditions of Jewish Baking Around the World  
Author: Maggie Glezer Book Review
Format: Hardcover
ISBN: 1579652107
Publish Date: November 2004
     
Crust and Crumb: Master Formulas for Serious Bread Bakers  
Author: Peter Reinhart Book Review
Format: Hardcover
ISBN: 1580080030
Publish Date: October 1998
     
Baking and Pastry : Mastering the Art and Craft  
Author: Culinary Institute of America (Editor) Book Review
Format: Hardcover
ISBN: 0471443824
Publish Date: March 19, 2004
     
Ultimate Bread  
Author: Eric Treuille Book Review
Format: Hardcover
ISBN: 0789435136
Publish Date: September 1998
     
The Bread Builders: Hearth Loaves and Masonry Ovens  
Author: Daniel Wing, Alan Scott Book Review
Format: Paperback
ISBN: 1890132055
Publish Date: July 1, 1999
     
    


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